Saturday, January 16, 2010

Lemon Dream Pie

Ingredients: 1 prepared or homemade pie crust 9"
1 1/2 cups water
1 cup organic honey
1/2 cup lemon juice
1/2 cup cornstarch or MaryJane's Chill Over Powder (1 to 2 packets)
2 tablespoons butter
1 teaspoon grated lemon peel organic
1/4 teaspoon salt
4 organic eggs lightly beaten
1 1/2 cups organic heavy whipping cream, whipped to soft peaks

Bake empty pie crust as directed on package. Combine first 4 ingredients and salt in medium saucepan.
Bring to boil, stirring constantly. Boil for 5 minutes. Remove from heat. Stir small amount of honey mixture into yolks. Pour yolk mixture back into honey mixture: mix thoroughly. Pour into pie shell. Chill. When ready to serve top with whip cream.
Easy and dreamy!!

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